What is
Wild Garlic?

Wild garlic, also known as ramsons, is a wild plant that grows in damp woodlands and is known for its distinctive garlic-like aroma and flavor.

Origins & History

Wild garlic is native to Europe and parts of Asia and is commonly found in wooded areas. It has been used for culinary and medicinal purposes for centuries.

Taste & Texture

Wild garlic has a strong garlicky flavor, though it is milder and more delicate than regular garlic bulbs.

Ingredients

Wild Garlic Leaves

The broad, green leaves of the wild garlic plant that are edible and have a garlic flavor.