What is
Strawberry Sundae?
A delicious and indulgent ice cream dessert featuring layers of vanilla ice cream topped with fresh strawberries, strawberry sauce, whipped cream, and often garnished with a maraschino cherry and nuts.
Origins & History
The sundae originated in the late 19th century in the United States, with various anecdotes about its creation in cities like Ithaca, New York, and Two Rivers, Wisconsin. The strawberry sundae is a popular variation that showcases seasonal strawberries.
Taste & Texture
Sweet and creamy, with the freshness of strawberries and the richness of whipped cream and ice cream, offering a delightful combination of flavors and textures.
Ingredients
Vanilla Ice Cream
A creamy frozen dairy dessert made from milk, cream, vanilla extract, and sugar, known for its rich and smooth texture.
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Fresh Strawberries
Sweet, juicy berries that add a burst of freshness and natural sweetness, often used in desserts for their vibrant color and flavor.
Strawberry Sauce
A sweet sauce made from cooked strawberries, sugar, and sometimes lemon juice, used as a topping for desserts.
Whipped Cream
Light and airy cream that has been whipped to incorporate air, providing a fluffy topping to enhance the dessert.
Maraschino Cherry
A bright red cherry that has been preserved in a sugar syrup, often used as a garnish on desserts to add a touch of sweetness and decoration.
Chopped Nuts (optional)
Chopped nuts such as walnuts or peanuts that may be sprinkled on top for added crunch and flavor.
This item may contain the following allergens:
Lactose
Nuts
Images may not reflect the actual item.
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