A creamy, tangy sauce typically used in burgers and sandwiches, comprised mainly of mayonnaise, ketchup, and spices.
The exact origins of Special Sauce are often attributed to fast-food restaurants in the United States, famously associated with the Big Mac from McDonald's. Variations of this sauce can be found across different burger chains and homemade versions.
The taste of special sauce is creamy and tangy with a hint of sweetness, balanced by savory flavors from the spices and herbs.
Mayonnaise
A thick, creamy condiment made from egg yolks, vinegar or lemon juice, and oil.
Ketchup
A sweet and tangy sauce made from tomatoes, sugar, vinegar, and various spices.
Yellow Mustard
A mild condiment made from mustard seeds, vinegar, and spices.
Paprika
A spice made from ground red peppers, adding mild flavor and vibrant color.
Garlic Powder
A seasoning made from dehydrated garlic, providing a savory depth.
Onion Powder
A powdered form of dehydrated onion, adding sweetness and umami.
Eggs
Images may not reflect the actual item.