What is
Salsa Casas?

Salsa Casas is a traditional Mexican salsa that is known for its vibrant flavor and versatility. It is typically made with fresh ingredients that complement a variety of dishes, including tacos, chips, and grilled meats.

Origins & History

Salsa Casas originates from Mexico, where salsas are an integral part of the cuisine. They are often made fresh and served alongside meals to enhance flavor and add a bit of heat.

Taste & Texture

The taste of Salsa Casas is fresh, tangy, and slightly spicy, often characterized by the balance of acidity from lime juice and heat from jalapeños or other peppers.

Ingredients

Tomatoes

Juicy and ripe, tomatoes are the base of the salsa, providing sweetness and acidity.

Onion

Chopped onions add crunch and a sharp flavor to the salsa.

Cilantro

Fresh cilantro brings a herbal note and brightens the overall flavor.

Lime Juice

Freshly squeezed lime juice adds acidity and zest, enhancing all the other flavors.

Jalapeños

Diced jalapeños provide heat and depth, but can be adjusted according to spice preference.