What is
Pomegranate?

Pomegranate is a round, red fruit with a tough skin and many seeds encased in juicy, ruby-red arils. It's known for its sweet and tangy flavor and is often used in cooking, beverages, and as a garnish.

Origins & History

Pomegranates originated in the region ranging from modern-day Iran to northern India, and they have been cultivated throughout the Mediterranean region since ancient times. They hold significant cultural and religious symbolism in various societies, including Judaism, Christianity, and Islam.

Taste & Texture

Pomegranates have a sweet-tart flavor with a refreshing juicy texture, making them both refreshing and aromatic.

Ingredients

Arils

The edible seeds of the pomegranate, which are bright red and juicy, providing a sweet-tart flavor.

Skin

The tough outer skin of the pomegranate, often not consumed, but it protects the juicy arils inside.

Pith

The white, bitter layer that separates the seeds from the skin, usually discarded.