A unique condiment that combines the flavors of traditional mustard with the hoppy bitterness of India Pale Ale (IPA) beer, resulting in a zesty and flavorful mustard that enhances sandwiches, pretzels, and other dishes.
This mustard is inspired by the craft beer scene from Philadelphia, a city known for both its rich brewing history and its culinary delights. Combining local beer with a classic condiment showcases the creativity and blend of flavors in modern American cuisine.
The taste of Philly Phavorite IPA mustard is tangy and sharp with a distinct hoppy note from the IPA, which adds an additional layer of bitterness and depth, making it a perfect pairing for savory dishes.
Yellow Mustard Seeds
Small seeds that provide a tangy and slightly spicy flavor, forming the base of the mustard.
White Vinegar
A sour liquid made from the fermentation of ethanol, used in condiments to provide acidity.
Water
Acts as a diluent and helps to create a smooth texture for the mustard.
IPA Beer
A hoppy beer style known for its strong flavor and aroma, which infuses the mustard with a unique taste.
Salt
Used to enhance flavor and as a preservative to extend shelf life.
Spices (optional)
Additional spices may be added for complexity and variation in flavor.
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