What is
Organic Onions?

Organic onions are onions grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). They are cultivated in accordance with organic farming standards, which prioritize soil health and ecological balance.

Origins & History

Onions have been cultivated for thousands of years and are believed to have originated in Central Asia. They have been a staple in diets around the world due to their versatility and flavor. The organic farming movement began in the early 20th century, promoting natural farming practices.

Taste & Texture

Organic onions have a distinct, strong flavor that can range from sweet to pungent depending on the type. They add depth and aroma to dishes and can also be enjoyed raw in salads or salsas.

Ingredients

Onions

Onions are bulbous vegetables belonging to the Allium family. They can come in various colors including white, yellow, and red, each with unique flavors.