Oregano is a culinary herb known for its aromatic leaves and strong flavor, commonly used in cooking to add depth to a variety of dishes.
Oregano is native to the Mediterranean region and is widely used in Mediterranean cuisine. Historically, it has been used since ancient times by Greeks and Romans for culinary and medicinal purposes.
Oregano has a warm, slightly bitter taste with a hint of pepper.
Oregano leaves
The leaves of the oregano plant, which are used either fresh or dried for flavoring foods.
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