What is
Naan Roll?

A delicious wrap made with naan bread filled with various ingredients such as meats, vegetables, and sauces, often served as a street food or quick meal.

Origins & History

Naan Roll is believed to have originated in India, where naan bread is a staple. It has gained popularity in various parts of the world, especially in Indian restaurants and street food markets.

Taste & Texture

Naan Rolls are typically savory and flavorful, with a combination of spices and ingredients that can range from mild to spicy depending on the filling.

Ingredients

Naan

A soft and pillowy Indian flatbread, traditionally made with wheat flour and cooked in a tandoor.

Chicken Tikka

Marinated chicken pieces grilled or baked, often spiced with yogurt and various Indian spices.

Onions

Sliced onions add crunch and flavor to the roll.

Cilantro

Fresh cilantro leaves provide a burst of freshness.

Mint Sauce

A tangy sauce made from mint leaves, yogurt, and spices, commonly used in Indian cuisine.

Vegetables

Can include lettuce, tomatoes, or other fresh vegetables for added texture and flavor.

This item may contain the following allergens:

Gluten