What is
Miami Vice?

Miami Vice is a blended cocktail that combines two of the most popular fruity Miami-style drinks: a piña colada and a daiquiri. It is typically layered to create a visually striking appearance, with the frozen daiquiri layer often in a vibrant red color (strawberry or raspberry) and the piña colada layer in a creamy white hue. This drink is known for its tropical flavors and is a staple of beach and poolside culture in Miami.

Origins & History

The Miami Vice cocktail is inspired by the vibrant nightlife of Miami, Florida, and gained popularity in the 1980s and 1990s. Its name pays homage to the popular television series 'Miami Vice,' which showcased the city's tropical setting and nightlife. This cocktail is a representation of the region's cocktail culture that values refreshing, fruity, and visually appealing drinks.

Taste & Texture

The Miami Vice cocktail has a sweet, fruity flavor profile, with tropical notes from the coconut, pineapple, and strawberries or raspberries. The layers provide a delightful contrast in taste, combining the creamy richness of the piña colada with the tart and refreshing daiquiri.

Ingredients

Rum

A distilled alcoholic beverage made from fermented sugarcane juice or molasses, rum serves as the base spirit for the cocktail.

Coconut Cream

A thick and sweet cream made from coconut milk, it adds a rich and creamy texture to the piña colada layer.

Pineapple Juice

A sweet and tangy juice made from fresh pineapples, it contributes to the tropical flavor of the cocktail.

Strawberry or Raspberry Puree

A sweet sauce made by blending fresh strawberries or raspberries, which adds a vibrant red color and fruity taste to the daiquiri layer.

Simple Syrup

A mixture of sugar and water that is heated until the sugar dissolves, used to sweeten cocktails.

Ice

Crushed or blended ice is essential for creating the frozen texture of the cocktail.