What is
Mezze Board (VG/GFO)?

A Mezze Board is a Mediterranean platter featuring a variety of small dishes, ideal for sharing. It often includes dips, vegetables, breads, and cured meats, but the vegan and gluten-free option (VG/GFO) focuses on plant-based and gluten-free ingredients, making it accessible for various dietary needs.

Origins & History

Mezze originates from Middle Eastern and Mediterranean cultures, often served as appetizers or shared dishes. It embodies the communal and social aspect of dining, allowing people to taste a variety of flavors.

Taste & Texture

The Mezze Board offers a delightful mix of flavors, ranging from savory and tangy dips to fresh and crisp vegetables, creating a vibrant and satisfying experience.

Ingredients

Hummus

A creamy dip made from blended chickpeas, tahini, lemon juice, and garlic.

Olives

A variety of cured olives, offering a briny and rich flavor.

Falafel

Crispy fried balls made from ground chickpeas, herbs, and spices, served as a protein-rich option.

Pita Bread

Soft and fluffy bread, used for dipping or wrapping.

Vegetable Crudités

A selection of fresh vegetables, such as carrots, cucumbers, and bell peppers, providing crunch and freshness.

Tahini Dip

A smooth dip made from ground sesame seeds, often flavored with lemon and garlic.

Stuffed Grape Leaves

Leaves filled with a mixture of rice, herbs, and spices, providing a tangy flavor.