What is
Lime Juice?

Lime juice is a citrus juice made from the extraction of the juice from fresh limes, which are small green citrus fruits known for their tart flavor. It is widely used in culinary applications, cocktails, and as a flavoring agent in various dishes.

Origins & History

Lime juice has its origins in Southeast Asia, particularly in the regions of India and the Indo-Malay region. Limes were introduced to the Americas by Spanish and Portuguese explorers in the late 15th to early 16th century and have since become a staple in both cuisines around the world.

Taste & Texture

Lime juice has a refreshing and tangy flavor, with a pleasant tartness that can enhance both sweet and savory dishes.

Ingredients

Lime

Lime is a small, green citrus fruit that is known for its acidic and tangy flavor. It is commonly used in cooking, baking, and beverages.