What is
Lemon Wedge?

A lemon wedge is a small, triangular slice of lemon that is commonly used as a garnish or flavoring ingredient in various dishes and beverages. It adds a burst of fresh citrus flavor and vibrant acidity when squeezed onto foods, such as seafood or salads, or when added to drinks like water or cocktails.

Origins & History

The lemon is thought to be originally from Asia, particularly from the region of Northeast India. It has been cultivated for thousands of years and is now grown in many parts of the world. The lemon wedge as a culinary element has been used throughout history in various cultures to enhance flavors.

Taste & Texture

The taste of a lemon wedge is tart and sour, with a refreshing acidity that can brighten many dishes and beverages when used.

Ingredients

Lemon

A yellow citrus fruit known for its high acidity and refreshing flavor.