What is
Hen of the Woods?

Hen of the Woods, also known as Maitake, is a type of edible mushroom known for its distinctive appearance that resembles the feathers of a hen. It is often used in culinary dishes for its rich umami flavor.

Origins & History

Hen of the Woods mushrooms are native to the northeastern regions of Japan and North America, where they grow at the base of oak trees.

Taste & Texture

The taste of Hen of the Woods is earthy and savory with a firm texture, providing a rich umami flavor.

Ingredients

Hen of the Woods mushroom

An edible mushroom species known for its unique, layered appearance and umami-rich flavor.