What is
E+O Cheeseburger?

The E+O Cheeseburger is a gourmet burger served at E+O Kitchen, known for its high-quality ingredients and unique flavor combinations. This burger typically features a juicy beef patty, topped with melted cheese, fresh lettuce, tomato, and a signature sauce, all sandwiched between a toasted brioche bun.

Origins & History

The E+O Cheeseburger is influenced by the modern American burger culture and is a staple at E+O Kitchen, a restaurant known for its focus on quality ingredients and innovative dining. While the exact origins of the dish are tied to the restaurant's inception, cheeseburgers in general have their roots in the United States in the early 20th century.

Taste & Texture

The E+O Cheeseburger offers a balanced taste profile with the savory and rich flavor of the beef patty, complemented by the creaminess of the melted cheese and the freshness of the vegetables. The signature sauce adds a unique twist, enhancing the overall flavor experience.

Ingredients

Beef Patty

A cooked ground beef formed into a round shape, usually grilled or seared to achieve a juicy texture.

Cheese

Typically a slice of cheddar or American cheese that melts over the patty, providing a creamy and rich taste.

Brioche Bun

A soft, slightly sweet bun enriched with butter and eggs, providing a luxurious base for the burger.

Lettuce

Fresh lettuce leaves add a crisp texture and freshness to the burger.

Tomato

Sliced fresh tomato contributes juiciness and acidity, brightening the flavors of the burger.

Signature Sauce

A unique sauce created by E+O Kitchen, often combining mayonnaise, spices, and other flavoring agents to enrich the burger experience.

This item may contain the following allergens:

Gluten

Lactose

Eggs