What is
Dishoom Chocolate Pudding?

Dishoom Chocolate Pudding is a rich and indulgent dessert, often characterized by its deep, chocolatey flavor and smooth texture, typically served in the renowned Dishoom restaurants.

Origins & History

This dessert is served at Dishoom, which is a group of Bombay-inspired restaurants in the UK, known for serving Indian cuisine with a modern twist.

Taste & Texture

The pudding has a rich, intense chocolate flavor with a creamy and smooth texture.

Ingredients

Chocolate

A key ingredient made from roasted and ground cacao seeds, giving the pudding its signature rich flavor.

Eggs

Used to provide structure and a smooth texture to the pudding.

Butter

Adds richness and smoothness to the pudding.

Sugar

Sweetens the pudding and balances the bitterness of the chocolate.

Cream

Adds a creamy texture and rich flavor to the pudding.

This item may contain the following allergens:

Lactose

Eggs