What is
Cucumbers?

Cucumbers are long, cylindrical vegetables with a refreshing taste and high water content, making them a popular choice for salads, sandwiches, and pickling.

Origins & History

Cucumbers are believed to have originated in India over 3,000 years ago. They were cultivated in ancient Egypt and Greece and spread throughout Europe and the Americas with exploration and trade.

Taste & Texture

Cucumbers have a mild, refreshing flavor that is slightly sweet with a hint of bitterness, making them versatile for various dishes.

Ingredients

Cucumber

Cucumbers are the primary ingredient, characterized by their crisp texture and high water content, typically consumed raw in salads or as snacks.