What is
Cranberry Aperol Spritz?

A refreshing and vibrant cocktail that combines the bitterness of Aperol with the sweetness of cranberry juice and sparkling wine. Served over ice, this drink is garnished with fresh herbs or citrus, making it a delightful option for summer gatherings or celebrations.

Origins & History

The Aperol Spritz originates from Italy, where Aperol was created in 1919. It has gained international popularity, particularly as a refreshing aperitif. The addition of cranberry juice gives it a lovely seasonal twist, making it popular in various settings, especially during fall and winter months.

Taste & Texture

The Cranberry Aperol Spritz features a well-balanced flavor profile that combines the bitter-sweetness of Aperol with the tartness of cranberry puree or juice, complemented by the fizz of sparkling wine. The result is a crisp and refreshing cocktail with a hint of sweetness and a bittersweet finish.

Ingredients

Aperol

An Italian apéritif with a bitter-sweet flavor, made from a blend of herbs and roots.

Cranberry Juice

A tart and sweet juice made from cranberries, commonly used in cocktails.

Prosecco

An Italian sparkling wine that adds effervescence and sweetness to the cocktail.

Soda Water

Carbonated water that adds lightness and refreshment to the drink.

Ice

Ice cubes used to chill the cocktail.

Orange Slice or Rosemary Sprig (garnish)

A slice of orange or a sprig of rosemary is often used as a garnish for visual appeal and added aroma.