What is
Crab Toast & Winter Tomato?

Crab Toast & Winter Tomato is a dish that combines the sweet and rich flavors of crab with the tangy and fresh taste of winter tomatoes, served on a slice of toasted bread, often garnished with herbs.

Origins & History

This dish likely originates from modern American or European cuisine, where seafood is combined with fresh produce for a balanced and flavorful dish.

Taste & Texture

The dish offers a savory and slightly sweet taste from the crab, which is complemented by the acidic and fresh flavor of the winter tomatoes. The toast provides a crunchy texture.

Ingredients

Crab Meat

Fresh or canned crab meat, often picked from blue crabs or other similar species, providing a sweet and delicate flavor.

Winter Tomato

A type of tomato available in winter, likely a greenhouse variety, offering a tangy and fresh flavor.

Toast

A slice of bread toasted to a golden brown, providing a crunchy texture.

Herbs

Fresh herbs like parsley or dill, used for garnish and added flavor.

Mayonnaise or Aioli

A creamy sauce made from eggs and oil, often used to bind the crab mixture.

This item may contain the following allergens:

Gluten

Shellfish