What is
Cod Supreme (GF)?

Cod Supreme is a gourmet fish dish featuring tender cod fillets marinated and baked to perfection, often served with a sauce made from white wine, lemon, and herbs, and paired with seasonal vegetables or a bed of creamy mashed potatoes.

Origins & History

Cod is a popular fish in many cuisines, particularly in Europe and North America. The preparation of Cod Supreme showcases the delicate and mild flavor of cod, which has been a staple in coastal regions for centuries. The dish likely represents a modern take on classic seafood recipes, emphasizing fresh ingredients and gourmet presentation.

Taste & Texture

The taste of Cod Supreme is mild and slightly sweet, with a flaky texture that melts in your mouth. The accompanying sauce adds brightness and richness, while the side vegetables provide a fresh crunch.

Ingredients

Cod Fillet

Fresh cod fillets, known for their mild flavor and flaky texture.

White Wine

A light wine used in the sauce that adds acidity and depth.

Lemon Juice

Freshly squeezed lemon juice for acidity and brightness.

Olive Oil

Used for marinating the cod and drizzling for flavor.

Garlic

Minced garlic to enhance flavor.

Fresh Herbs

Typically parsley or dill, added for freshness.

Salt and Pepper

Seasoning to enhance the natural flavors.

Vegetables (seasonal)

Selection of seasonal vegetables, often sautéed or steamed to accompany the dish.

Mashed Potatoes (optional)

Creamy mashed potatoes that can serve as a base for the cod.

This item may contain the following allergens:

Lactose

Fish