Chicken Ruby is a flavorful Indian dish made with chicken cooked in a rich and creamy tomato-based sauce, infused with aromatic spices.
This dish hails from Indian cuisine, particularly popular in North India. It is often served in Indian restaurants and is a favorite among those who enjoy rich, spicy food.
The dish is characterized by its creamy and slightly tangy flavor, with a balance of spices that provide warmth without being overwhelmingly hot.

Chicken
The main protein in the dish, typically boneless pieces of chicken are used.

Tomato puree
A base for the sauce, giving the dish its rich color and tangy flavor.
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Cream
Added for richness and creaminess, balancing the acidity of the tomatoes.
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Onions
Finely chopped and sautéed, they add depth to the sauce.

Garlic and Ginger
Common aromatics in Indian cooking that provide a strong flavor base.

Spices (Cumin, Coriander, Garam Masala)
A blend of spices that gives the dish its distinct taste.
Lactose

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