Chicken Ruby is a flavorful Indian dish made with chicken cooked in a rich and creamy tomato-based sauce, infused with aromatic spices.
This dish hails from Indian cuisine, particularly popular in North India. It is often served in Indian restaurants and is a favorite among those who enjoy rich, spicy food.
The dish is characterized by its creamy and slightly tangy flavor, with a balance of spices that provide warmth without being overwhelmingly hot.
Chicken
The main protein in the dish, typically boneless pieces of chicken are used.
Tomato puree
A base for the sauce, giving the dish its rich color and tangy flavor.
Cream
Added for richness and creaminess, balancing the acidity of the tomatoes.
Onions
Finely chopped and sautéed, they add depth to the sauce.
Garlic and Ginger
Common aromatics in Indian cooking that provide a strong flavor base.
Spices (Cumin, Coriander, Garam Masala)
A blend of spices that gives the dish its distinct taste.
Lactose
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