What is
Blackberries?

Blackberries are small, juicy fruits that are dark purple to black in color, with a sweet and tart flavor. They are part of the Rubus genus and are closely related to raspberries and strawberries.

Origins & History

Blackberries are native to Europe and North America but are cultivated in many parts of the world. They thrive in temperate regions with ample moisture.

Taste & Texture

Blackberries have a complex flavor that is both sweet and slightly tart, making them versatile for both sweet and savory dishes.

Ingredients

Blackberries

Fresh or frozen blackberries can be used. They are best when fully ripe, offering the best flavor and sweetness.