What is
Beef Fat?

Beef fat, also known as tallow, is the rendered form of beef fat primarily used for cooking and as an ingredient in various food items.

Origins & History

Tallow has been used for centuries in cooking, especially in traditional European and American cuisines, for its rich flavor and high smoke point.

Taste & Texture

Rich and savory with a beefy flavor.

Ingredients

Beef Fat

The fat rendered from beef, typically used for frying or baking due to its high smoke point.