What is
Тахианы шарсан гүй?

Тахианы шарсан гүй is a traditional Mongolian dish consisting of fried chicken wings. It is typically served as a snack or appetizer and is known for its crispy texture and savory flavors.

Origins & History

Тахианы шарсан гүй is a popular dish in Mongolia, drawing from both local culinary traditions and influences from other Asian cuisines. Fried chicken dishes are common across many cultures, and this Mongolian version is a localized adaptation.

Taste & Texture

The dish is savory with a crispy texture, often seasoned with salt, pepper, and occasionally other spices or sauces for additional flavor.

Ingredients

Chicken Wings

The main ingredient, providing the base for the dish.

Oil

Used for frying the chicken wings to achieve a crispy texture.

Salt

Common seasoning used to enhance the flavor.

Pepper

Often added for a slight spice and flavor complexity.

This item may contain the following allergens:

Eggs